Tracy Krueger | RE/MAX All City » Thanksgiving http://seattlehomecomfort.com South Seattle Real Estate Sun, 11 Apr 2010 14:46:25 +0000 http://wordpress.org/?v=2.9.1 en hourly 1 Newsletter for November 2009 http://seattlehomecomfort.com/2010/02/newsletter-for-november-2009/ http://seattlehomecomfort.com/2010/02/newsletter-for-november-2009/#comments Thu, 18 Feb 2010 19:55:02 +0000 tkrueger http://seattlehomecomfort.com/?p=355

Happy Thanksgiving!
November, 2009

I can’t believe Thanksgiving is here again! As we approach Thanksgiving Day, I started thinking about the many things there are to be thankful for.  For me, these include: my health, my family, my friends, and the many people in my business network.

Showing thanks to the people in our lives isn’t a simple task…so I’ll simply say thank you…for your friendship and support; for your trust and confidence; and for the opportunity to help you, and your friends and family, whenever you have real estate needs to be met.

As a special thank you to everyone who either did business with, or referred business to me in 2009, I am holding a drawing for 2 winners to receive a $100 Gift Certificate to Salish Lodge.  I’ll have a colleague at my office pull the names on Friday, December 11th and and I’ll deliver the certificates to my winners before Christmas.  I’ll post the names of the winners in the January Client Corner of my Newsletter – so be on the lookout!  (It’s not too late to get your name put into the hat! Just let me know if someone you know needs my help :)

 
Have a Wonderful Thanksgiving!
 
~Tracy 
 

Here’s a fun idea for you and the kids this year for Thanksgiving:
  
If you need a snack to tide the kids over until the big Thanksgiving feast – try this healthy option they can have fun making themselves.
 
Ingredients: 
Apple
Clementine or navel orange
Pear
Dried apricot
Peanut butter or cream cheese
Mini chocolate chips
Nut (we used a cashew)
Dried cranberry
 
Instructions: 
Arrange apple and clementine or navel orange slices on a plate as shown, and lay a cored pear half on top.
 
Use scissors to halve a dried apricot, then snip small triangles from each half and tuck them under the pear to form the feet.
 
Finally, use peanut butter or softened cream cheese to attach mini chocolate chip eyes, a nut beak, and a dried cranberry “snood”.
 
Gobble….Gobble!
 
~Tracy


 
It’s A “Gobble” Me Up Snack!
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